Our Public Night dinners are currently closed and will open again next season, June-October.
Check out our winter/spring ticketed dinners until then!
STARTERS
BROCCOLI & CHEDDAR SOUP* 6
served with warm baguette
JUMBO SOFT PRETZEL 12
served with beer cheese & dijon
COCONUT SHRIMP 14
served with exotic dipping sauce
MOZZARELLA STUFFED ARANCINI 12
served with marinara
BACON WRAPPED SCALLOPS 14
six scallops wrapped in bacon and lightly brushed with maple syrup
SALADS AND SANDWICHES
CAESAR SALAD 10
romaine, house caesar dressing, focaccia croutons & shaved parmesan
FRIED CHICKEN SANDWICH 16
on a brioche bun with house pickles and choice of hot honey, or honey mustard served with julienne fries
TOASTED CAPRESE SANDWICH 16
ciabatta toasted w. mozzarella cheese, basil pesto, marinated tomatoes & a balsamic reduction served with julienne fries
add prosciutto + 2
ALDWORTH SMASHBURGER* 16
VT cheddar, caramelized red onions & special sauce on brioche bun with julliene fries
ENTREES
RIBEYE TRUFFLE FRITES 24
sliced 10oz ribeye and caramelized red onions served over julienne truffle parmesan fries with garlic aioli
PENNE ALLA VOKDA 18
sautéed shallots & prosciutto in a tomato cream sauce w. a hint of vodka, tossed with penne pasta
CHICKEN POT PIE 18
hite meat chicken, carrots, potatoes, and peas in a creamy herb sauce with a puff pastry crust
BUTTERNUT SQUASH RISOTTO 22
with sage, brown butter & parmesan cheese
ADDITIONS
Shrimp - 8 Grilled Chicken - 6 Bacon - 2 Side Caesar - 4 Side Fries - 4
DESSERTS
SEA SALT CARAMEL CHEESECAKE 10
FLOURLESS CHOCOLATE CAKE 10
TIRAMISU 10
GIFFORD’S ICE CREAM 6
Campfire s’mores
graham cracker ice cream w. chocolate chips & marshmallow swirl
Maine black bear
vanilla ice cream with chocolate raspberry chunks and a raspberry swirl
KIDS MENU
whole grain mini corndogs w. french fries 8
cheeseburger slider w. french fries 8
cheese tortellini & meat sauce 8
grilled cheese w. french fries 8
COCKTAILS
Blood Moon Margarita 13
Cinnamon Infused Tequila, St. Elder Blood Orange Liqueur, blood orange juice, fresh lime
Aldworth Old Fashioned 12
Bulleit Bourbon, raw sugar simple, Angostura, orange bitters, orange twist & a Luxardo cherry
What's My Sage Again 13
Housemade Witbier sage syrup, Plymouth Gin, Lillet, fresh lemon and angostura bitters
Aperol Spritz 12
Aperol, Prosecco, Club Soda, and a fresh orange wedge
Arthur’s Boulevardier 13
Redemption Rye Whiskey, Campari, Cynar, Orange Twist
Pomegranate Cosmo 13
Stonewall Kitchen pomegranate juice, Tito's Vodka, Cointreau, fresh lime
Moen Manhattan 13
Bulleit Bourbon, Punt E Mes vermouth, Angostura bitters, Luxardo cherry
Alice's Negroni 12
Gin, Campari, sweet vermouth, fresh orange
Bee's Knees 13
Gin, honey, Barenjaeger liqueur, fresh lemon
Between the Sheets 13
Cognac, rum, Cointreau, lemon juice, bing cherry
DRAFT BEER (16 oz.)
Peroni Traditional Italian Lager (Italy) 5.5
Czech Pilsner Moat Mountain Brewing (NH) 6.5
Safe Space IPA Concord Brewing NE IPA (NH) 6.5
Sip of Sunshine Double IPA Lawson's (VT) 8
Unified Press Cider Citizen Cider (VT) 6.5
Blood Orange Wheat Jack's Abby (NH) 6.5
Guinness Stout The Irish staple of pints 6.5
Sugarbush Snakebite 8
1/2 Guinness + 1/2 Citizen Cider & a drizzle of Aldworth maple
Try a flight of four beers from above! 11
Take home an Aldworth 16 oz beer glass for $5
WINES
By the glass, carafe (for tap wines ~3 glasses) or bottle
Pinot Grigio - Tiamo (Italy) 9/22 carafe *
Chardonnay - Les Bobos (France) 9/22 carafe*
Rose - Bridge Lane (NY) 9/22 carafe*
Chardonnay - Bonterra (CA) 9/35 btl.
Sauvignon Blanc - Matua (New Zealand) 9/35 btl.
White Merlot - Bridge Lane (Long Island) 9/35btl.
Prosecco - Bellafina (Italy) 9/32 btl.
Cabernet Sauvignon - Chop Shop (CA) 9/22 carafe*
Pinot Noir - Folly of the Beast (CA) 9/22 carafe *
Chianti - Banfi Superiore (Italy) 10/35 btl.
* = wine on tap
Our full wine bottle list is available upon request
NON-ALCOHOLIC BEVERAGES
San Pellegrino 6
sparkling or still
Lemonade 4
strawberry, lilac, arnold palmer
Soft Drink 3
cola, diet cola, ginger ale, lemon/lime Iced tea
Herbal tea - Coffee - Espresso 3
Ask about our mocktails
We take food allergies seriously.
If you know of any dietary restrictions, please let your server know so that we can be sure to accommodate your needs.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
For parties of 6 or more, 20% gratuity will automatically be added. For over 6 guests, please make a reservation.